Medicine & TechnologyBanned chemicals from air conditioners and refrigerators are building up again and scientists don't know why. Read for more details.
Meet the new catalyst that can improve the phase of recycling by producing hydrocarbons aiding plastic pollution. Read on to know more about this catalyst!
A professor expert in meteors said glowing green meteors are somewhat common in New Zealand. What is the reason behind this commonness? Read to find out.
Scientists discover a molecular factor that might help us fight intense hunger and obesity. Read more about the compound and how it could improve our appetite and weight.
'Forever chemicals' affect the health of many people, especially those who are in the firefighting community. Learn more about what these chemicals do and how to decrease their levels in the human body.
Artificial intelligence could help humanity solve many of the global issues in a positive way. See more about what AI-powered algorithms can do when influenced by human abuse.
Scientists found that plastics used in shampoo, yogurt, drink, and kitchen sponges contain chemicals that interfere with metabolism, contributing to weight gain.
High cholesterol and cardiovascular diseases are commonly linked to improper diet and sedentary lifestyle, but a new study suggests plastics also increase the risk of developing these conditions.
Powerful insecticides have taken up in deer in nearly every place in Minnesota, raising concerns that this common chemical may be keeping fawns from surviving maturity or threatening the deer population.
A new study inquires to a previously misunderstood phenomenon occurring between chemical reactions used to create plastics and pharmaceuticals - and this could help chemical manufacturing become more environmentally friendly.
A new study from the University of Colorado Boulder recently found that one sweaty, gasping exercising individual emits as many chemicals from his body as up to five inactive individuals.
A team of scientists from Princeton University has demonstrated a way to precisely control the response of genetically engineered bacteria by switching lights on and off, controlling the bacteria's chemical production.