Ultra-processed foods (UPFs) are linked to higher risk of mouth, throat, and esophagus cancers based on a study of 450,111 adults over 14 years. Continue reading to learn more details.
Experts discovered human teeth in Bavaria and revealed the nutrition and migration of children during the Medieval era. Learn more about it in this article.
Sweet potatoes defy stereotypes, offering gut health, immunity, weight control, vision support, and other health benefits. Continue reading to learn more.
New study shows that 25% of individuals who primarily consume healthy meals undermine their diet with excessive or low-quality snacking. Check out the top best snacks for good eating habits.
New research shows early infant malnutrition, emphasizing the need for better maternal and newborn nutritional support to prevent adverse consequences. Continue reading to learn more.
This year's Ig Nobel prizes feature unusual topics like consuming fossils and reviving dead spiders for mechanical grips. Check them out in this article.
Based on the study's food prescription analysis, subsidized food prescriptions could potentially boost fruit and vegetable consumption, decrease food insecurity, and potentially boost objective and subjective metrics of health. Read to learn more.
The irresistible allure of junk food shows how ultra-processed food dominates people's appetites despite their health risks and convenience. Continue reading to learn more.
A study found that weight-normative messaging is prevalent in TikTok, which is deemed concerning as it can lead to disordered eating behaviors. Read the article to learn more.