Medicine & TechnologyDavis, Calif., May 10, 2022-Healthy adults who eat a diverse diet with at least 8-10 grams of soluble fiber a day have fewer antibiotic-resistant microbes in their guts, according to a study published by Agricultural Research Service scientists and their colleagues in mBio [https://journals.asm.org/doi/10.1128/mbio.00101-22].
A recent study showed a more widespread U-shaped link between animal diet and body size. Find out how humans are also associated with the said connection.
The Mediterranean diet promotes healthy eating because it is plant-based while shunning red meat and processed food. Learn how this type of diet reduces the risk of diseases and provides better health for pregnant women.
Japanese scholars recently developed a solution that could help high-sodium patients to eat foods with the same taste as normal choices. Read more about the innovative salt-adjusting device and its efficacy.
Lifestyle plays an important role in maintaining a healthy blood pressure level. Read some tips to prevent high blood pressure and reduce the risk of heart disease.
A new study found how the diet, social behavior, and habitat of weaver birds influence each other. Read on to learn more about the biology of these avian species.
Researchers have strongly focused their work on what Greenland sharks are eating and the amount of food they consume. Learn more about these sharks' diets here.
Sodium intake helps with the improvement of poor heart health. Discover from this research how salt intake lessens the risk of developing the condition.
New study reveals Australian quolls are hungriest during winter and that they have chewed on the human corpse for over a century. Find out more about it.
Getting into bed and feeling a pang of hunger could be irritating. Read the article to know which snacks experts recommend to have a good night's sleep.
If you’re on a soft or all-liquid diet or taking some antibiotics for a condition, your tongue may turn black and hairy. Find out how it may happen to anyone.