MEDICINE & HEALTH

Gluten Free Foods Can Increase Risk Of Toxic Metal Exposures

Almost one-quarter of all Americans consume gluten-free diets, according to the report in 2015. Scientists found that consumption of gluten-free diet can increase the risk of cancer, heart disease, and neurological illness.

Essential Foods That Help Fight Against Wrinkles

Skin aging may be a natural process but there are ways people can fight against it. Here are some foods that can help prevent wrinkles from appearing and keeping one's skin healthy and youthful looking.

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